Not only did this fabulous cheese win a Supergold at the World Cheese Awards 2013 but it also made the final 15 selected by the supreme judging panel to compete for the World Champion trophy.
Cerney Pyramid has a fresh, mild creamy flavour with a lemony tang that builds as it matures. Made by hand, the Cerney Pyramid is a full fat Valencay-type cheese made with Cerney’s unique starter and hand-coated in sea salt and ash.
Since 1983 Cerney Cheese has been producing by hand a range of award-winning specialist goat’s cheeses in the Cotswold village of North Cerney in Gloucestershire.